DSpace JSPUI
Please use this identifier to cite or link to this item:
http://190.57.147.202:90/xmlui/handle/123456789/391| Title: | Manual de meseros y capitanes : una guía paso a paso. |
| Authors: | Lesur, Luis |
| Issue Date: | 2019 |
| URI: | http://190.57.147.202:90/xmlui/handle/123456789/391 |
| Appears in Collections: | GASTRONOMÍA |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| manual-de-meseros-y-capitanes-una-guia-paso-a-paso.pdf | 9.24 MB | Adobe PDF | View/Open |
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