dc.contributor.author | MADRID, ANTONIO | |
dc.date.accessioned | 2022-09-05T16:07:02Z | |
dc.date.available | 2022-09-05T16:07:02Z | |
dc.date.issued | 2018 | |
dc.identifier.isbn | 9788494891953 | |
dc.identifier.uri | http://190.57.147.202:90/xmlui/handle/123456789/3092 | |
dc.language.iso | es | en_US |
dc.publisher | AMV EDICIONES | en_US |
dc.title | MANUAL DE CONFITERIA, PASTELERIA, BOLLERIA Y REPOSTERIA | en_US |
dc.type | Book | en_US |