dc.date.accessioned | 2021-05-05T16:23:41Z | |
dc.date.available | 2021-05-05T16:23:41Z | |
dc.date.issued | 2017 | |
dc.identifier.isbn | 978-84-8306-744-4 | |
dc.identifier.uri | http://190.57.147.202:90/xmlui/handle/123456789/2624 | |
dc.language.iso | es | en_US |
dc.publisher | EDITORIAL DEBATE | en_US |
dc.title | LA COCINA Y LOS ALIMENTOS | en_US |
dc.title.alternative | SEGUNDA REIMPRESIÓN | en_US |
dc.type | Book | en_US |