1. Repositori Digital Instituto Superior Japón
  2. INSTITUTO SUPERIOR TECNOLÓGICO JAPÓN
  3. BIBLIOTECA INSTITUTO SUPERIOR UNIVERSITARIO JAPÓN.
  4. GASTRONOMÍA
Please use this identifier to cite or link to this item: http://190.57.147.202:90/xmlui/handle/123456789/3213
Full metadata record
DC FieldValueLanguage
dc.contributor.authorEDITORIAL LEXUS-
dc.date.accessioned2023-03-10T14:44:03Z-
dc.date.available2023-03-10T14:44:03Z-
dc.date.issued2020-
dc.identifier.urihttp://190.57.147.202:90/xmlui/handle/123456789/3213-
dc.titleEL GRAN LIBRO DE LA COCINA VEGETARIANAen_US
Appears in Collections:GASTRONOMÍA

Files in This Item:
File Description SizeFormat 
EL GRAN LIBRO DE LA COCINA VEGETARIANA.pdf416.71 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.