Please use this identifier to cite or link to this item:
http://190.57.147.202:90/xmlui/handle/123456789/2621
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.contributor.author | UTRERA VELASQUEZ, ANA ISABEL | - |
dc.date.accessioned | 2021-04-26T18:38:28Z | - |
dc.date.available | 2021-04-26T18:38:28Z | - |
dc.date.issued | 2018 | - |
dc.identifier.isbn | 978-9942-974-59-4 | - |
dc.identifier.uri | http://190.57.147.202:90/xmlui/handle/123456789/2621 | - |
dc.language.iso | es | en_US |
dc.publisher | UNIANDES | en_US |
dc.title | DE LA GRANJA A LA OLLA | en_US |
dc.type | Book | en_US |
Appears in Collections: | GASTRONOMÍA |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
22.De la Granja a la Olla.pdf | 101.53 MB | Adobe PDF | View/Open |
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