1. Repositorio Digital Instituto Superior Universitario Japón
  2. INSTITUTO SUPERIOR TECNOLÓGICO JAPÓN
  3. BIBLIOTECA INSTITUTO SUPERIOR UNIVERSITARIO JAPÓN.
  4. GASTRONOMÍA
Please use this identifier to cite or link to this item: http://190.57.147.202:90/xmlui/handle/123456789/2613
Full metadata record
DC FieldValueLanguage
dc.contributor.authorGARCIA A, ANSELMO-
dc.date.accessioned2021-04-26T16:03:29Z-
dc.date.available2021-04-26T16:03:29Z-
dc.date.issued2019-
dc.identifier.isbn978-9962-04-646-2-
dc.identifier.urihttp://190.57.147.202:90/xmlui/handle/123456789/2613-
dc.language.isoesen_US
dc.titleGUIA ESENCIAL DEL CAFÉen_US
dc.typeBooken_US
Appears in Collections:GASTRONOMÍA

Files in This Item:
File Description SizeFormat 
15. Guia esencial del cafe.pdf100.25 MBAdobe PDFView/Open
Show simple item record


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.