Please use this identifier to cite or link to this item: http://190.57.147.202:90/xmlui/handle/123456789/2479
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dc.contributor.authorERDMAN, JOHN W.-
dc.contributor.authorMACDONALD, IAN A.-
dc.contributor.authorSTEVEN, IAN A.-
dc.date.accessioned2021-03-22T00:16:30Z-
dc.date.available2021-03-22T00:16:30Z-
dc.date.issued2014-
dc.identifier.issn978-84-9113-303-2-
dc.identifier.urihttp://190.57.147.202:90/xmlui/handle/123456789/2479-
dc.language.isoesen_US
dc.publisherMAC GRAW HILL EDUCATIONen_US
dc.titleNUTRICIÓN Y DIETA EN LA PREVENCIÓN DE ENFERMEDADESen_US
dc.typeBooken_US
Appears in Collections:ESTÉTICA INTEGRAL

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